Coconut Bread

Megan

Coconut Bread

4 eggs
2 C sugar
1 C vegetable oil
2 tsp coconut flavoring
3 C flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1 C buttermilk
1 C coconut
1 C chopped nuts (optional)

Bake in Loaf pans (greased and flour)@ 325 degrees for 1 hour 15 minutes

1 C sugar
1/2 C water
2 Tbsp butter
1 1/2 tsp coconut flavoring

Mix sugar water & butter. Boil, simmer, for 5 minutes. Remove from heat and add coconut flavoring. Loosen edges of bread pans, pour cooled syrup over bread.